Zesty Zinger

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Have you noticed the sun setting earlier and earlier? The weather is slowly starting to cool and we have a nice evening drink perfect for a patio fireplace.

This is a fun twist on a traditional mulled cider, we’re taking sips to the next level with Ginger Zest Honey Water.

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INGREDIENTS

• 3 Bottles of Ginger Zest Blume Honey Water

• 1/2 Cup Bourbon, Brandy or Dark Rum

• 1 Small to Medium Orange

• 1 tsp Whole Cloves

• Cinnamon Sticks

• Star Anise Pods

• Orange Slices for serving

INSTRUCTIONS

1. Add everything together over the stove on low and stir occasionally.

2. Enjoy the delicious aroma that will fill your home!