Cheers to brunching with Blume Honey Water! Just three simple ingredients mixed to your liking for a mimosa cocktail recipe that is sure to kick start your day.

INGREDIENTS

• Collefrisio Le Cave Brut Sparkling Wine

• Wild Blueberry Blume Honey Water

• Thyme and Star Anise Maple Simple Syrup

Simple Syrup Recipe

INgredients

• 1 cup Rivendale Maple Syrup

• 1/2 cup Water

• 1/4 cup Fresh Star Anise

1. Cook ingredients down in a saucepan on low to medium heat for 45 minutes, stirring occasionally, to steep.

2. Add 1/4 cup brown sugar and boil for 30 seconds and remove from heat. Let syrup cool overnight.